Hide Restaurant London Review – Michelin Star Fine Dining at 85 Piccadilly

Hide is one of London’s most refined Michelin-star restaurants in Mayfair, offering a multi-level fine dining experience that blends seasonal precision, architectural elegance, and one of the most impressive wine programmes in the city.

Located on prestigious Piccadilly, just moments from Green Park, Hide Restaurant London delivers a modern interpretation of luxury dining in London, where understated sophistication meets world-class culinary technique. Since opening in April 2018, Hide has rapidly established itself as a benchmark for fine dining in London Mayfair, earning a Michelin star within just five months.

Hide London Concept – Modern Michelin Star Dining in Mayfair

At the heart of Hide is a philosophy built around seasonality, precision, and elevated simplicity. Led by chef-director Josh Angus, the kitchen focuses on clean flavours, technical excellence, and ingredient-led cooking that reflects the best of British and European produce.

Backed by the world-renowned Hedonism Wines, Hide also stands out as one of the best wine restaurants in London, with a cellar of over 6,000 bottles and a highly flexible corkage model that allows guests to access exceptional wines at retail-plus pricing.

Interior & Dining Experience – Luxury Overlooking Green Park

Spread across three floors, Hide is designed as a layered fine dining destination:

• Above (top floor): tasting menu with panoramic views over Green Park and Piccadilly

• Ground floor: à la carte dining with refined seasonal dishes

• Below (basement): stylish bar and casual luxury dining space

The interior design is minimal yet warm, featuring natural oak, soft lighting, and expansive floor-to-ceiling windows. A sculptural staircase connects the levels, reinforcing the restaurant’s calm, architectural flow. Service is polished, attentive, and discreet—hallmarks of a true Michelin-level experience.

Hide London Menu – Seasonal Michelin Star Cuisine

The Hide Restaurant London menu changes regularly based on seasonal availability, making it one of the most dynamic seasonal tasting menu restaurants in London.

Signature Dishes at Hide London

One of the most iconic dishes is the “Nest Egg” – a smoked egg served in its shell with mushrooms and butter, delivering deep umami richness and comfort in a refined presentation.

Seafood highlights include steamed turbot served in a deeply flavoured fish-bone broth, showcasing technical precision and layered complexity.

The 28-day aged beef is another standout, perfectly cooked and paired with carefully balanced seasonal accompaniments for depth and tenderness.

Vegetable & Seasonal Plates

Hide also excels in vegetable-led fine dining, with dishes such as:

• Crispy morels with flatbread and lardo

• Beetroot with pistachio and horseradish cream

Each plate focuses on texture, balance, and subtle flavour development, reinforcing Hide’s reputation for modern Michelin star cuisine in London.

Desserts & Wine Experience

Desserts are elegant and restrained, including barley soft-serve and acorn flour cake with autumnal depth and warmth.

The wine programme is one of the strongest in London. With access to Hedonism Wines’ extensive collection, guests can choose from more than 6,000 bottles, making Hide a true destination for luxury wine dining in London.

Why Hide Restaurant London Is Worth Booking

Hide stands out because it combines:

• Michelin-star precision with approachable hospitality

• One of London’s best wine lists

• Elegant multi-floor dining architecture

• Seasonal fine dining in Mayfair

• A relaxed yet luxurious atmosphere

Unlike overly formal fine dining venues, Hide achieves a rare balance: elevated cuisine without pretension, making it one of the most desirable Michelin star restaurants in London for 2024 and beyond.

Hide Restaurant London Bookings & Reservations

Hide is in high demand due to its Michelin status, central Mayfair location, and limited seating across its three dining levels.

Advanced reservations are strongly recommended for both tasting menu and à la carte experiences.

For all enquiries please contact our reservations team.